Kandi Podi

Experience the authentic taste of Andhra-style homemade flavours with Nimmy’s Kandi Podi – a traditional spice powder made from roasted kandi pappu (toor dal) blended with aromatic spices and rich seasonings. Carefully prepared using a time-tested homemade recipe, this podi delivers a delicious combination of nutty, spicy, and savoury flavours in every spoonful.

Made with premium quality ingredients and perfectly roasted spices, our Kandi Podi pairs wonderfully with hot rice and ghee, as well as idli, dosa, chapati, and snacks. Its rich aroma and authentic homemade taste make it a comforting and flavorful addition to your everyday meals.